Today’s pick, Tomatillos Ready for your Table

Today’s Harvest Spotlight: 45lbs of Fresh Tomatillos!

Today, I’m excited to share some wonderful news from the fields at REDDO’s Cultivation: we’ve just completed a beautiful harvest of 45 pounds of tomatillos! Watching these vibrant green fruits thrive through the growing season—nestled in their signature papery husks—has been a rewarding experience. Now, they’re off to market, ready to inspire homemade salsas, zesty sauces, and countless other delicious dishes in kitchens around our community. Whether roasted, blended, or fresh in a salad, these tomatillos represent not just the fruits of our labor, but the ongoing joy of sustainable farming. We can’t wait to see what you’ll create with them!

Share your tomatillo recipes or market finds in the comments below—community stories are what make REDDO’s Cultivation truly special.